Raise-The-Grade® logo

Raise-The-Grade®

Profile set up by Edverise AI
Is this your business? Become an Edverise partner & Claim Now →
View Website

Set Up By Edverise AI

Edverise AI built this profile by analyzing thousands of data points across the web. If you own this business, become an Edverise partner to manage and update your profile.
Become an Edverise Partner

Overview

10 - 49

Employees

2007

Year Founded

ABOUT RAISE-THE-GRADE®

Food safety, taught simply.

Raise-The-Grade® takes pride in its team of seasoned instructors who bring together over 175 years of expertise in various fields, including hospitality/lodging, food preparation, food service, corporate training, marketing/sales, purchasing, catering, business finance, and both secondary and collegiate education, with a strong emphasis on customer service. We provide fully interactive livestream food safety courses designed to ensure successful completion of the ServSafe® Manager exam for each participant. These courses can be accessed from anywhere with a WiFi connection and include the remote proctoring of the ServSafe® Manager exam through ProctorU. Additionally, instructor-led in-person classes are offered throughout North and South Carolina, completed in one day, with the ServSafe® Manager exam administered on the same day.
LANGUAGES SPOKEN
English
HIGHLIGHTS

10 - 49

Employees

2007

Year Founded

Services
Focus
Industries
Clients
Services Provided
69% Food Safety Programs
20% Training Services
11% Hospitality Services

About the Team

OUR STORY
Founded in 2008 by Sandra Stoneman, Raise The Grade began as a modest food safety training company in North Carolina, cultivating a culture of food safety with just a few classes per month. Joining forces with her brother, Josh Cooke, they expanded the business into the state’s largest ServSafe® training provider. Over time, the company has grown significantly, boasting a skilled staff and partnering with City Kitch, a coworking kitchen. Embracing innovation, Raise The Grade now offers live, interactive online courses, multilingual options, consulting services, and more. Remaining a family-operated business at its core, it is committed to making food environments safer locally and beyond, serving clients across North and South Carolina through both public and private training sessions.

Locations

Headquarters

601 Milner Dr.

Greensboro, North Carolina, United States 27410
Headquarters

26 Meadow Road United States 28803

Headquarters

1252 U.S. 421 United States 28607

Headquarters

4800 South Tryon Street United States 28217

Headquarters

1991 Hampton Inn Court United States 27103

Headquarters

5310 McFarland Drive United States 27707

North Carolina, United States 27707
Headquarters

1041 Wake Towne Drive United States 27609

North Carolina, United States 27609
Headquarters

151 Van Campen Boulevard United States 28403

North Carolina, United States 28403
Headquarters

121 Circuit Lane United States 28546

North Carolina, United States 28546
Headquarters

4192 Sycamore Dairy Road United States 28303

North Carolina, United States 28303
Headquarters

2225 Stantonsburg Road United States 27834

North Carolina, United States 27834
Headquarters

1956 13th Avenue Drive Southeast United States 28602

North Carolina, United States 28602
Headquarters

11425 East Independence Boulevard United States 28105

North Carolina, United States 28105
Headquarters

120 Marriott Circle United States 28144

North Carolina, United States 28144
Headquarters

200 Stoneridge Drive United States 29210

South Carolina, United States 29210
Headquarters

108 Carolina Point Parkway United States 29605

South Carolina, United States 29605
Headquarters

1300 River Run Court United States 29732

South Carolina, United States 29732
Goodisnotgoodenough.