Webdesign for restaurants and hotels
Tressbrüder, a family-owned organic hotel and dining brand situated on the Swabian Alb, required a new, cohesive website. Previously, they operated several distinct sites for their hotel, restaurant, and event services. The objective was to merge all content into one platform that embodies the brand’s principles: organic quality, regional connection, and warm hospitality.
**Project Goal**
The primary goal was to design a user-friendly website that functions as both an information center and a booking tool. Users should be able to easily explore locations, services, and events. A significant emphasis was placed on streamlining the wedding planning process, providing well-organized packages, additional options, and a straightforward inquiry method.
**Approach**
The website was developed using WordPress, which facilitates flexible content management and straightforward updates. A multi-step reservation form was created, incorporating dynamic pricing depending on package choices. Additionally, a live Social Media Wall was integrated to display current posts, along with an interactive map featuring animated hotspots to highlight various locations and venues. The project was completed within a moderate budget. Key technologies employed included WordPress, a dynamic reservation system, interactive maps, and a Social Media Wall—all designed to be responsive for optimal performance on different devices.
**Results**
Since its launch, there has been a noticeable increase in online reservations, especially for weddings. The inclusion of social media content has resulted in enhanced engagement, and the overall brand experience has significantly improved, with guests reacting positively to the contemporary, organic, and family-oriented design.